Eco-Enzyme Production for Circular Waste Valorization among Forest-Adjacent Farming Households in East Java

Authors

  • Medea Rahmadhani Utomo Department of Tropical Agriculture and International Cooperation, National Pingtung University of Science and Technology, Pingtung, Taiwan
  • Yayuk Yuliati Faculty of Agriculture, Universitas Brawijaya, Malang, Indonesia
  • Riyanti Isaskar Faculty of Agriculture, Universitas Brawijaya, Malang, Indonesia
  • Imaniar Ilmi Pariasa Faculty of Agriculture, Universitas Brawijaya, Malang, Indonesia

DOI:

https://doi.org/10.28932/ice.v7i3.15526

Keywords:

circular economy, eco-enzyme, horticultural waste, liquid organic fertilizer

Abstract

Organic waste from household food preparation and horticultural sorting remains underutilized in many rural farming communities. This community engagement article reports an eco-enzyme intervention conducted with 38 informants from forest-adjacent farming households in Batu City, East Java. The activity aimed to strengthen community capacity in organic-waste separation, fermentation-based waste valorization, and preliminary use of eco-enzyme as liquid organic fertilizer. A mixed-methods community intervention design was used, combining participatory coordination, technical training, hands-on practice, pre-test and post-test assessment, field observation, and reflective evaluation. Participants were predominantly women and were observed as active, proactive, progressive, and cooperative during the training process. The pre-test to post-test comparison showed a 22% increase in knowledge and procedural understanding. The activity produced 42 liters of eco-enzyme and introduced its pilot application to plants, where treated plants showed 17% faster growth in preliminary observation. These findings indicate that eco-enzyme training can serve as a practical entry point for rural circular economy learning, although stronger agronomic and economic claims require controlled testing.

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Published

2026-08-30

How to Cite

Utomo, M. R., Yuliati, Y., Isaskar, R., & Pariasa, I. I. (2026). Eco-Enzyme Production for Circular Waste Valorization among Forest-Adjacent Farming Households in East Java. Journal of Innovation and Community Engagement, 7(3), 212–226. https://doi.org/10.28932/ice.v7i3.15526

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