PENGARUH CARA DISTRIBUSI PENCAHAYAAN BUATAN PADA KENYAMANAN BERCENGKERAMA PENGUNJUNG KAFE

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MARTIN SENA KRISTIAN
LEONARDO .
ERWIN ARDIANTO HALIM

Abstract

Nowadays, young people like Cafe more as a place for socializing than merely for eating. Its environment is made to comfort them through lighting design. This research aims to describe lighting distribution type from users choice of comfort while socializing in a café. The method is to ask 60 persons to choose the most comfortable lighting environment from five given illustrations based on a theory by ILO (1998) and Grondzik and Kwok (2010) theory. The result shows indirect lighting from wall and ceiling as the most preferred lighting distribution to support comfort while socializing.

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How to Cite
KRISTIAN, M. S., ., L., & HALIM, E. A. (2018). PENGARUH CARA DISTRIBUSI PENCAHAYAAN BUATAN PADA KENYAMANAN BERCENGKERAMA PENGUNJUNG KAFE. Serat Rupa: Journal of Design, 2(2), 148–162. https://doi.org/10.28932/srjd.v2i2.776
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